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Code: W26-BK-BK448-9780764345562
MPN: 9780764345562
UPC: 9780764345562
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By Ernst G. Siebeneicher-Hellwig and Jurgen Rosinski. 120 page spiral bound paperback. Learn how to make two types of Japanese knives: a tanto (dagger) and a hocho (Chef's knife) using traditional techniques. Step-by-step images and clear instructions. Covers acquiring iron ore, building and using a bloomery furnace, forging the blades, fitting the blades with handles, and sharpening blades with water stones. Bulk packed.
| Manufacturer: | Books |
| Additional Features: | A Tanto Dagger And A Hocho Chef'S Knife Using Traditional Techniques |
| Weight: | 1 lb |